Dynamic Restaurant General Manager — Lead Team & Growth

Cook Out; Winston-Salem (NC); On-site; USD 75,000 - 100,000; Full time

Benefits offered by this job

Guaranteed holidays

Free meals

Advancement opportunities

401(k) with company match

Open door culture

Job summary

Cook Out is seeking a General Manager to lead a high-volume restaurant with a focus on elite customer service and operational efficiency. You will work hands-on with your team to drive profitability and cultivate a talent pipeline for the store.

The role requires at least 1 year in a management position, the ability to multitask under pressure, and a proven leadership record. Competitive annual salary and performance bonuses are offered.

Qualifications

• Minimum of 1 year in a management role (Restaurant/Hospitality management preferred).
• Proven ability to thrive and multitask within a high-pressure, fast-paced environment.
• A track record of recognizing talent and leading teams toward collective goals.

Responsibilities

• Operational Excellence: Manage all daily operations of a high-volume restaurant, ensuring brand standards are met consistently.
• Team Development: Recruit, train, and coach a large team, transforming high-potential individuals into successful contributors.
• Customer Experience: Maintain an upbeat, fast-paced environment that guarantees an exceptional visit for every guest.

Skills

Leadership

Adaptability

Team management

Job description

Cook Out is seeking a General Manager to lead a high-volume restaurant with a focus on elite customer service and operational efficiency. You will work hands-on with your team to drive profitability and cultivate a talent pipeline for the store.

The role requires at least 1 year in a management position, the ability to multitask under pressure, and a proven leadership record. Competitive annual salary and performance bonuses are offered.