Dynamic General Manager — Lead a High-Volume Restaurant Team

Arby's; Coweta (OK); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Health Savings Account (HSA)

Short & Long Term Disability

Life Insurance

Legal Plan

Pet Insurance

Employee Assistance Program (EAP)

401(K) Plan + Company Match

Paid Time Off

Tuition Reimbursement (Colorado CTU)

Job summary

Flynn Arby’s is seeking a General Manager to lead daily operations, drive excellence in guest experience, and coach a high-performing team. The role requires a proven track record in food/hospitality management, strong leadership, and the ability to manage inventory, scheduling, and financial performance.

Join a premier operator within Flynn Group, overseeing strategic initiatives, ensuring compliance with safety standards, and delivering target results across a fast-paced environment.

Qualifications

• Proven leadership experience in a high-volume food service operation.
• Ability to analyze financial data and drive performance improvements.
• Strong communication and interpersonal skills for team and guest relations.
• Flexible to work evenings, weekends, and holidays as required.

Responsibilities

• Create and implement strategies to enhance operational efficiency and maintain high levels of customer satisfaction.
• Lead, mentor, and coach a team to ensure outstanding customer service.
• Manage daily operations including inventory control, staff scheduling, and cash management.
• Ensure compliance with policies, food safety standards, and regulatory requirements.
• Drive sales growth through marketing initiatives and promotional campaigns.
• Monitor financial performance and implement action plans to achieve targets.
• Foster a positive work environment and teamwork.

Skills

Leadership

Operations management

Financial analysis

Customer service

Communication

Staff scheduling

Job description

Flynn Arby’s is seeking a General Manager to lead daily operations, drive excellence in guest experience, and coach a high-performing team. The role requires a proven track record in food/hospitality management, strong leadership, and the ability to manage inventory, scheduling, and financial performance.

Join a premier operator within Flynn Group, overseeing strategic initiatives, ensuring compliance with safety standards, and delivering target results across a fast-paced environment.