General Manager: Lead High-Volume Restaurant Ops

Arby's, Inc.; Concord (MO); Sur place; USD 65 000 - 95 000; Plein temps

Avantages offerts par ce poste

Health Savings Account

Short & Long Term Disability

Life Insurance

Legal Plan

Pet Insurance

Employee Assistance Program

401(k) with Company Match

Paid Time Off

Résumé du poste

Flynn Arby’s is seeking a General Manager to lead operations for high-volume restaurants within the Flynn Group portfolio. You will oversee daily store activities, coach a diverse team, and drive exceptional customer service while managing finances and controlling costs.

The role requires proven leadership in food service, strong communication, and the ability to work flexible hours, including evenings and weekends. A robust benefits package and opportunities for growth are offered.

Qualifications

• Proven GM experience in food/hospitality.
• Strong leadership to mentor a large team.
• Ability to analyze financials and drive profit growth.

Responsabilités

• Create and implement strategies to enhance operational efficiency and customer satisfaction.
• Lead, mentor, and coach a team to deliver outstanding service.
• Manage daily operations including inventory control, scheduling, and cash handling.
• Ensure adherence to company policies, procedures, and food safety standards.
• Drive sales growth through marketing initiatives and promotions.
• Monitor financial performance and implement improvement plans.
• Foster a positive work environment emphasizing teamwork and development.
• Ensure compliance with regulatory requirements and maintain a safe, clean workplace.

Connaissances

Leadership

Operations management

Financial analysis

Communication

Description du poste

Flynn Arby’s is seeking a General Manager to lead operations for high-volume restaurants within the Flynn Group portfolio. You will oversee daily store activities, coach a diverse team, and drive exceptional customer service while managing finances and controlling costs.

The role requires proven leadership in food service, strong communication, and the ability to work flexible hours, including evenings and weekends. A robust benefits package and opportunities for growth are offered.