High-Volume Food & Hospitality GM — Lead Ops & Growth

Arby's, Inc.; Salina (KS); Sur place; USD 70 000 - 90 000; Plein temps

Avantages offerts par ce poste

Health Savings Account (HSA)

Short & Long Term Disability

Life Insurance

Legal Plan

Pet Insurance

Employee Assistance Program (EAP)

401(K) Plan + Company Match

Paid Time Off

Tuition Reimbursement

Résumé du poste

Flynn Arby’s is seeking a General Manager to lead a team and drive operational excellence in a high-volume establishment. This role focuses on enhancing efficiency, service quality, and sales through strategic leadership and strong supervision of daily operations in a fast-paced setting.

You will oversee inventory, scheduling, cash handling, and adherence to safety standards while mentoring staff and driving customer satisfaction.

Qualifications

• Experience as General Manager in Food/Hospitality or similar high-volume setting.
• Strong leadership with the ability to mentor and motivate a diverse team.
• Strong business operations understanding and ability to analyze financial data.

Responsabilités

• Create and implement strategies to enhance operational efficiency and customer satisfaction.
• Lead, mentor, and coach a team to deliver outstanding service.
• Manage daily operations including inventory, scheduling, and cash management.
• Ensure adherence to company policies and food safety standards.
• Drive sales through marketing initiatives and promotions.
• Monitor financial performance and implement improvement plans to hit targets.
• Foster a positive, collaborative work environment.
• Ensure compliance with regulatory requirements and a clean workplace.

Connaissances

General management

Leadership

Operations

Description du poste

Flynn Arby’s is seeking a General Manager to lead a team and drive operational excellence in a high-volume establishment. This role focuses on enhancing efficiency, service quality, and sales through strategic leadership and strong supervision of daily operations in a fast-paced setting.

You will oversee inventory, scheduling, cash handling, and adherence to safety standards while mentoring staff and driving customer satisfaction.