Drive-In General Manager & Operating Partner

Regis Corporation

Independence (MO)

On-site

USD 60,000 - 90,000

Full time

5 days ago
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Job summary

Regis Corporation seeks an experienced General Manager/Operating Partner to lead operations at the drive-in, overseeing staff, guest service, and financial performance. The role demands managing employees, schedules, and daily processes to ensure service standards and profitability.

The position requires strong leadership, QSR experience, and compliance with policies and regulations, with long hours and a focus on results. Compensation reflects senior responsibilities and market norms.

Qualifications

  • High school diploma or equivalent required.
  • At least three years of restaurant management experience (QSR preferred).
  • Experience recruiting, interviewing, hiring, and managing employees.

Responsibilities

  • Recruit, interview, hire, onboard, train, manage, direct, coach, lead, schedule, assign, discipline, and terminate assistants and staff.
  • Manage employees' compensation per company guidelines.
  • Oversee operations to provide optimal guest experience and cost control.
  • Lead opening/closing duties and guest/employee issue resolution.
  • Plan, forecast, and adjust food, labor, and inventory to maximize efficiency and adherence to standards.
  • Lead team meetings and ensure adherence to service standards.
  • Maintain records and prepare operational reports.
  • Develop and manage local marketing and performance action plans.
  • Ensure maintenance of equipment and compliance with laws and policies.

Skills

Leadership
Team management
Interviewing
Operations planning
Cost control
Vendor management
Policy compliance

Education

High school diploma or equivalent
Advanced studies in business or restaurant management

Tools

Basic computer skills

Job description

Regis Corporation seeks an experienced General Manager/Operating Partner to lead operations at the drive-in, overseeing staff, guest service, and financial performance. The role demands managing employees, schedules, and daily processes to ensure service standards and profitability.

The position requires strong leadership, QSR experience, and compliance with policies and regulations, with long hours and a focus on results. Compensation reflects senior responsibilities and market norms.

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