District Bakery Production & Quality Leader

Paris Baguette - Cafés (East); Philadelphia (Philadelphia County); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

Free Cake for your Birthday

Medical, Dental, Vision benefits

401K Retirement Plan

Paid time off

Paid Holidays

Job summary

Paris Baguette - Cafés (East) is seeking a District Production Manager in Philadelphia to manage quality and sanitation across multiple locations. The ideal candidate has 5+ years of experience in a Bakery/Café environment and a strong educational background in Confectionery or Foods.

This role involves supervising staff, ensuring compliance with health standards, and training employees on food quality practices. Enjoy benefits including competitive compensation, medical coverage, and a supportive team culture.

Qualifications

• Educational background as a Confectionery/Foods major.
• Minimum of 5 years of relevant experience, preferred in Bakery/Café.
• Excellent organizational and communication skills.

Responsibilities

• Supervise store staff in a region.
• Recruit and hire staff for open positions.
• Train and educate employees on quality and sanitation.
• Monitor compliance with Health Inspection standards.

Skills

Food producing techniques

Sanitation knowledge

Quality assurance

Root cause analysis

Problem solving

Communication skills

Leadership

Education

Confectionery/Foods major

Job description

Paris Baguette - Cafés (East) is seeking a District Production Manager in Philadelphia to manage quality and sanitation across multiple locations. The ideal candidate has 5+ years of experience in a Bakery/Café environment and a strong educational background in Confectionery or Foods.

This role involves supervising staff, ensuring compliance with health standards, and training employees on food quality practices. Enjoy benefits including competitive compensation, medical coverage, and a supportive team culture.