DISHWASHER / STEWARD

New Orleans LGBTQ Hospitality Alliance; New Orleans (LA); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Free Parking

Job summary

Sodexo Live! at The National WWII Museum in New Orleans is hiring a part-time Dishwasher/Steward to support clean, safe back-of-house operations. You will assist sanitation, warewashing, and storage, contributing to high service standards for restaurants, banquets, and catering operations.

Roles vary by account and event needs; strong reliability, willingness to learn, and ability to lift up to 50 pounds are essential. Location offers free parking and proximity to transit.

Qualifications

• High School diploma or equivalent preferred.
• Experience in stewarding, sanitation, or food service support preferred.
• Scheduling flexibility to meet operational needs.
• Ability to work under pressure and independently.
• Desire to learn and improve.

Responsibilities

• Support opening and closing sanitation procedures for food service areas.
• Assist with organization and proper storage of equipment, supplies, and service ware.
• Handle waste, recycling, and grease removal per procedures.
• Maintain floors, drains, and work surfaces to meet cleanliness and safety standards.
• Lift up to 50 pounds; occasional heavier lifting may be required.
• Attend work on schedule and be punctual; flexible with shifts.
• Other duties may be assigned based on account needs.

Skills

Sanitation

Food service support

Shift flexibility

Work independently

Education

High School diploma / GED

Job description

Sodexo Live! @ The NWWII Museum Nothing beats the power of being at a live event. That is why we are proud to announce the launch of Sodexo Live!, our brand dedicated to the sports, events and hospitality industry. We concentrate all of our skills, insight, and experience into one brand that instinctively knows how to make the most of every moment. Lets go Live! together.

Offering a compelling blend of sweeping narrative and poignant personal detail, The National WWII Museum features immersive exhibits, multimedia experiences, and an expansive collection of artifacts and first-person oral histories, taking visitors inside the story of the war that changed the world.

As a Dishwasher / Steward at Sodexo, you will support food service operations by maintaining a clean, safe, and organized back-of-house environment. This role is responsible for sanitation, warewashing, equipment care, and overall cleanliness of the kitchen and service support areas.

Stewards play a critical role in supporting restaurants, banquets, concessions, premium services, and catering operations by ensuring workspaces are properly maintained and ready for service.

Stewards work under the direction of the Steward Supervisor and support daily operations as well as event-driven service demands. Responsibilities may vary based on unit size, service models, and operational needs.

Essential Responsibilities

• Support opening and closing sanitation procedures for food service areas.
• Assist with organization and proper storage of equipment, supplies, and service ware.
• Handle waste, recycling, and grease removal in accordance with established procedures.
• Maintain floors, drains, and work surfaces to meet cleanliness and safety standards.
• Ability to frequently lift and move up to 35 pounds and occasionally lift and move up to 40 pounds.
• Attends work and shows for scheduled shift on time with satisfactory regularity.
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Required

• High School diploma, GED, or equivalent experience preferred.
• Previous experience in stewarding, sanitation, or food service support roles preferred.
• Scheduling flexibility to meet operational needs.
• Ability to work under pressure and independently.
• Desire to learn and improve.
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Other Requirements

• Able to work effectively and safely while subject to wet floors, must be able to lift up to 50 pounds in weight.

Shift

• Day shift
• Evening shift

Hours are often extended or irregular to include nights, weekends and holidays.

Job Type: Part-time

Posted 3 days ago.

Location

We are seeking Dishwashers / Stewards for the American Sector Restaurant & Catering at the National WWII Museum in New Orleans.

We have FREE Parking, close to public transportation and Street Car. We are closed all major holidays such as Thanksgiving, Christmas Eve, Christmas Day, and Mardi Gras Day!

Your resume will remain on file for 90 days.

Sodexo Live! is an equal opportunity employer.

All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, age, genetic information, status as a protected veteran or status as a qualified individual with a disability, or any other characteristic protected by applicable Federal, State or Local law.