Dishwasher - Flexible Hours, Advancement & Perks

P.F. Chang's China Bistro, Inc.; Town of Keystone (WI); On-site; USD 22,000 - 26,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

On-the-job training

Advancement opportunities

Discounted meals

Employee referral program

Exclusive team member discounts

Closed on Thanksgiving and Christmas

401(k) retirement plan

Medical, dental and vision insurance

Paid sick leave

Job summary

P.F. Chang's China Bistro is hiring a dishwasher to provide a clean, safe dishwashing area for staff and guests. You will wash and sanitize all dishware, utensils, pots, pans, and cooking equipment while keeping the dish room organized.

We offer competitive pay, flexible scheduling, on-the-job training, and opportunities for advancement. Benefits include discounted meals, 401(k) based on hours, health insurance, and paid sick leave where applicable.

Qualifications

• Must be at least 18 years old.
• Current Food Handler’s Card, where applicable.
• Effective communication with team members.
• Learn to use cleaning chemicals properly.

Responsibilities

• Operates an industrial dishwasher.
• Wash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant.
• Maintain kitchen work areas, equipment or utensils in clean and orderly conditions.
• Clean food preparation areas, facilities or equipment.
• Execute proper sanitation practices and safety procedures
• Place clean dishes, utensils or cooking equipment in storage areas.
• Empty and clean all trash receptacles
• Provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
• Load or unload trucks that deliver or pick up food or supplies.
• Perform opening, closing and side work
• Clean up spills or broken glassware immediately

Job description

P.F. Chang's China Bistro is hiring a dishwasher to provide a clean, safe dishwashing area for staff and guests. You will wash and sanitize all dishware, utensils, pots, pans, and cooking equipment while keeping the dish room organized.

We offer competitive pay, flexible scheduling, on-the-job training, and opportunities for advancement. Benefits include discounted meals, 401(k) based on hours, health insurance, and paid sick leave where applicable.