Diesel & Trailer Mechanic - Refrigeration Tech

US Foods, Inc.

Belle Chasse (LA)

On-site

USD 50,000 - 55,000

Full time

6 days ago
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Benefits offered by this job

Tool allowance
Boots provided yearly
Health insurance
Paid vacation
Sick time
Uniforms
401K with match
Referral bonus

Job summary

US Foods is seeking a fleet maintenance technician to perform preventive maintenance and repairs on diesel equipment including tractors, trailers and lift gates. You will document work in our fleet software and coordinate with vendors to minimize downtime.

The role requires 3 years of hands-on experience, TK/Carrier certifications, and a willingness to travel for training. Competitive pay, benefits, and growth opportunities are provided at US Foods.

Qualifications

  • Minimum 3 years of hands-on experience as a Fleet Reefer/Refrigeration technician.
  • Carrier/TK refrigeration certifications required or preferred.
  • Must be willing to travel for training and assignments.
  • Ability to read and follow service manuals and PM procedures.
  • Must furnish own personal hand tools.

Responsibilities

  • Troubleshoot, diagnose, rebuild and repair diesel fleet equipment (tractors, trailers, bobtails, lift gates).
  • Perform preventive maintenance within DOT standards.
  • Coordinate with third party vendors and business partners on action plans.
  • Maintain a clean, safe work environment per safety rules and regulations.
  • Document repairs and parts used in the fleet software tablet.

Skills

Fleet Reefer/Refrigeration tech
TK/Carrier Certifications
Willing to travel
Diagnose and troubleshoot
PM program administration
Personal hand tools
Read/Write/Basic math
Fleet maintenance software
Welding (preferred)

Education

High school diploma or equivalent

Tools

Fleet maintenance software
Tool ownership

Job description

US Foods is seeking a fleet maintenance technician to perform preventive maintenance and repairs on diesel equipment including tractors, trailers and lift gates. You will document work in our fleet software and coordinate with vendors to minimize downtime.

The role requires 3 years of hands-on experience, TK/Carrier certifications, and a willingness to travel for training. Competitive pay, benefits, and growth opportunities are provided at US Foods.

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