Department Manager

McDonald's

Athol (MA)

On-site

USD 52,000 - 68,000

Full time

14 days+

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Benefits offered by this job

Enhanced Safety Measures

Flexible Scheduling

Health Insurance

401K

Paid Time Off

Bonus Pay

Free Meals during work

30% off family meals every day

Free Uniforms

World Class Training

Employee Rewards

Tuition Reimbursement – up to $3,000 per year

Finish your High School diploma

Master English language skills

Earn your college degree

Free career advising

Job summary

A leading fast-food restaurant chain is hiring a Department Manager to lead a team within the restaurant. The manager will focus on key areas like food safety, training, and guest services to ensure smooth operations and high-quality customer experiences. This role offers various benefits such as health insurance, flexible scheduling, and career advancement opportunities.

Responsibilities

Manage Training, Food Safety, and Inventory Management systems.
Set goals, delegate tasks, and report results.
Ensure high-quality food delivery and safety standards.

Job description

Join to apply for the Department Manager role at McDonald’s

We are hiring a driven Department Manager to lead a department within our restaurant.

Responsibilities

Department managers have many key responsibilities in the restaurant which may include managing Training, Food Safety, and Inventory Management systems, setting goals, delegating tasks to their teams, following up, and reporting results back to their team and other managers.

Kitchen Department Managers are committed to the restaurant delivering high‑quality food to customers quickly, ensuring food is always safe, food cost is controlled, and that all kitchen staff are trained in production procedures, including new menu items.
People Department Managers are responsible for making sure the restaurant hires qualified crew, trains them well, and schedules them to meet restaurant sales and profit goals. They also help Crew get off to a good start at the restaurant and engage employees through motivation and recognition.
Guest Services Department Managers are dedicated to ensuring Crew and Managers deliver a memorable customer experience, that sales promotions are done well, that all service staff are trained in service procedures, and that the Front Counter McCafé and Drive‑Thru areas are organized for the best service.

Benefits & Perks