Deli & Bakery Supervisor — Lead Team & Service

Food Lion; Summerfield (NC); On-site; USD 42,000 - 56,000; Full time

Job summary

Food Lion in Summerfield, NC, is seeking a Deli Bakery HMS Supervisor to support store operations and leadership. You will supervise the Deli Bakery HMS Associates in the absence of the Deli Manager, manage labor, and coach teams to achieve productivity.

The role emphasizes customer service, brand culture, and safe, compliant operations. The successful candidate will have a high school diploma or equivalent, strong communication skills, and the ability to adapt to a fast-paced retail

Qualifications

• Must lead and manage a team in a deli/bakery setting.
• Strong communication and customer service skills required.
• Understanding of store operations and merchandising preferred.
• Willingness to learn multiple tasks and technical requirements of the job.
• Accreditation as a Certified Food Safety Manager or ability to obtain within 90 days.

Responsibilities

• Oversee the Deli Bakery HMS Department when the Deli Manager is absent.
• Manage labor and coach associates to meet productivity expectations.
• Promote a positive culture and high level of customer service.
• Ensure budgeted financial and operating targets are met.
• Maintain department appearance, safety, and sanitation standards.

Skills

Leadership

Customer service

Store operations

multitask learning

Education

High school diploma or equivalent

Tools

ACIS

CAO

CBT

Job description

Food Lion in Summerfield, NC, is seeking a Deli Bakery HMS Supervisor to support store operations and leadership. You will supervise the Deli Bakery HMS Associates in the absence of the Deli Manager, manage labor, and coach teams to achieve productivity.

The role emphasizes customer service, brand culture, and safe, compliant operations. The successful candidate will have a high school diploma or equivalent, strong communication skills, and the ability to adapt to a fast-paced retail