Deli Bakery Shift Lead — Team Coach & Service

Food Lion; Sanford (NC); On-site; USD 42,000 - 52,000; Full time

Job summary

Food Lion in Sanford, NC is seeking a Deli Bakery HMS Department Supervisor to support management and operations. You will supervise staff, manage labor, and promote our brand culture while ensuring customer service excellence and adherence to safety standards.

Responsibilities include coordinating ordering, scheduling, and productivity to meet financial goals, maintaining department appearance, and ensuring compliance with regulations and company policies.

Qualifications

• A high school graduate or equivalent preferred.
• Ability to lead and manage a team.
• Strong understanding of store operations and merchandising techniques preferred.
• Effective communication, customer service, and selling skills.
• National Registry of Food Safety Professionals accreditation or ability to obtain within 90 days.

Responsibilities

• Manage the Deli Bakery HMS Department in the absence of the Deli Manager.
• Oversee labor management and coach associates to meet productivity.
• Provide leadership to promote brand culture within the store.
• Support achievement of budgeted financial and operating results.
• Maintain safe, clean, and compliant department appearance and operations.

Skills

Team leadership

Store operations

Customer service

Communication skills

Problem solving

Education

High school diploma or equivalent

Job description

Food Lion in Sanford, NC is seeking a Deli Bakery HMS Department Supervisor to support management and operations. You will supervise staff, manage labor, and promote our brand culture while ensuring customer service excellence and adherence to safety standards.

Responsibilities include coordinating ordering, scheduling, and productivity to meet financial goals, maintaining department appearance, and ensuring compliance with regulations and company policies.