Deli Bakery Operations Supervisor

Food Lion; Pontiac (SC); On-site; USD 32,000 - 42,000; Full time

Job summary

Food Lion in Pontiac, SC is seeking a Deli Bakery HMS Supervisor to support store operations, lead a team, and contribute to achieving budgeted results.

You will manage labor, coaching, and customer service while ensuring safety, quality, and compliance with company policies.

This role requires leadership, strong communication, and flexibility to maintain a fast-paced, friendly shopping experience.

Qualifications

• High school graduate or equivalent preferred.
• Ability to lead and manage a team.
• Strong understanding of store operations and merchandising techniques.
• Effective communication, customer service, and selling skills.
• Willingness to learn multiple tasks and technical requirements.
• Must meet minimum age requirements and achieve Food Safety Manager accreditation within 90 days.

Responsibilities

• Oversee Deli Bakery HMS department in the absence of the Deli Manager.
• Daily management of labor and coaching to hit productivity goals.
• Provide leadership to promote a friendly, fast, and helpful customer experience.
• Support achievement of budgeted financial and operating results.
• Ensure safety, sanitation, and adherence to company policies.

Skills

Team leadership

Store operations

Communication

Problem solving

Food safety certification

Education

High school diploma or equivalent

Job description

Food Lion in Pontiac, SC is seeking a Deli Bakery HMS Supervisor to support store operations, lead a team, and contribute to achieving budgeted results.

You will manage labor, coaching, and customer service while ensuring safety, quality, and compliance with company policies.

This role requires leadership, strong communication, and flexibility to maintain a fast-paced, friendly shopping experience.