Deli & Bakery Department Leader

Food Lion; Shepherdstown (WV); On-site; USD 32,000 - 42,000; Full time

Job summary

Food Lion in Shepherdstown, WV is seeking a store operations professional to support management of the Deli Bakery HMS department and drive customer-focused service. The role emphasizes leadership, coaching, and adherence to safety and quality standards.

Candidates should be prepared to manage schedules, maintain department appearance, and use company tools to monitor performance and inventory, contributing to overall store success.

Qualifications

• High school diploma or equivalent is preferred.
• Ability to lead and manage a team in a retail setting.
• Effective communication, customer service, and selling skills.
• Willingness to learn multiple tasks and technical requirements of the job.
• Accreditation as a Certified Food Safety Manager or willingness to obtain within 90 days.

Responsibilities

• Oversee the Deli Bakery HMS Department in the manager's absence.
• Manage daily labor and coach associates for productivity.
• Provide leadership aligned with Food Lion culture and brand strategy.
• Support achievement of budgeted financial and operating results.
• Ensure safety, sanitation, and compliance with policies and regulations.

Skills

Leadership

Team management

Communication

Problem solving

Adaptability

Attention to detail

Education

High school diploma or equivalent

Job description

Food Lion in Shepherdstown, WV is seeking a store operations professional to support management of the Deli Bakery HMS department and drive customer-focused service. The role emphasizes leadership, coaching, and adherence to safety and quality standards.

Candidates should be prepared to manage schedules, maintain department appearance, and use company tools to monitor performance and inventory, contributing to overall store success.