A leading culinary company in Indianapolis is offering a Culinary Operations Internship for those seeking hands-on experience in a professional kitchen. Interns will engage in food preparation, support line cooks, and maintain kitchen cleanliness. Ideal candidates will be pursuing a culinary arts degree. $18 per hour compensation and generous employee discounts are included. This internship provides valuable exposure to kitchen operations in a high-quality restaurant environment.
Qualifications
Must be pursuing a degree or certificate in culinary arts.
Previous kitchen experience is preferred but not required.
Responsibilities
Assist with basic food preparation including chopping and portioning.
Support line cooks and chefs during service.
Maintain cleanliness and organization of kitchen stations.
Participate in receiving and storing inventory.
Observe and learn proper cooking techniques.
Skills
Basic food preparation
Teamwork
Attention to cleanliness
Education
Pursuing a degree in culinary arts, hospitality, or restaurant operations
Job description
A leading culinary company in Indianapolis is offering a Culinary Operations Internship for those seeking hands-on experience in a professional kitchen. Interns will engage in food preparation, support line cooks, and maintain kitchen cleanliness. Ideal candidates will be pursuing a culinary arts degree. $18 per hour compensation and generous employee discounts are included. This internship provides valuable exposure to kitchen operations in a high-quality restaurant environment.