Culinary Intern: Hands-On Kitchen Experience & Growth

Montage International; Bluffton (SC); On-site; USD 15,000 - 25,000; Full time

Job summary

A leading hospitality company is seeking a Culinary Intern to ensure the preparation of high-quality food and maintain sanitation standards. This role involves working as part of a team to deliver excellent guest experiences. The ideal candidate must be enrolled in a college program and possess strong communication skills. Opportunities for training and career growth are available. Join us for a rewarding internship experience where your passion for hospitality can flourish.

Qualifications

• Must be enrolled in a college or university program.
• Ability to work a flexible schedule including weekends and holidays.
• Ability to collaborate in a team environment.

Responsibilities

• Responsible for preparation of all restaurant foods, hot and cold.
• Maintain solid knowledge of food products and sanitation standards.
• Ensure requisitions are processed properly and conduct inventory.

Skills

Team collaboration

Basic computer skills

Verbal and written communication

Education

Enrolled in a college or university program

Job description

A leading hospitality company is seeking a Culinary Intern to ensure the preparation of high-quality food and maintain sanitation standards. This role involves working as part of a team to deliver excellent guest experiences. The ideal candidate must be enrolled in a college program and possess strong communication skills. Opportunities for training and career growth are available. Join us for a rewarding internship experience where your passion for hospitality can flourish.