Culinary Arts Internship & Leadership Track

Cetusa; Cincinnati (OH); On-site; USD 19,320 - 27,517; Full time

Benefits offered by this job

2-week temporary housing provided

Exposure to various culinary experiences

Job summary

A prestigious hospitality firm in Cincinnati is seeking motivated individuals for its Internship and Trainee programs in food service. Candidates will learn about high-volume food service operations and assist in food preparation while gaining management skills. Ideal applicants include restaurant management or culinary arts students and recent graduates, as well as those with relevant work experience in hospitality. Strong English communication skills and a positive attitude are required for the role.

Qualifications

• Candidates must be restaurant management or culinary arts students or recent graduates.
• Trainees must have a degree and 1 year of experience or 5+ years in hospitality.
• Advanced English proficiency is required.

Responsibilities

• Learn all aspects of high-volume food service.
• Assist in preparing food for service.
• Advance management skills and supervisory duties.

Skills

Advanced English

Positive attitude

Communication skills

Education

Undergraduate/graduate students in restaurant management or culinary arts

Degree or professional certificate from a foreign institution

Job description

A prestigious hospitality firm in Cincinnati is seeking motivated individuals for its Internship and Trainee programs in food service. Candidates will learn about high-volume food service operations and assist in food preparation while gaining management skills. Ideal applicants include restaurant management or culinary arts students and recent graduates, as well as those with relevant work experience in hospitality. Strong English communication skills and a positive attitude are required for the role.