Culinary Lead: Cooking Classes & Guest Experience

CSC Generation; North Bethesda (MD); On-site; USD 29,618 - 31,505; Part time

Job summary

A retail culinary brand in North Bethesda is seeking a Culinary Lead to enhance customer engagement through excellent cooking classes and manage a high-performing team. Responsibilities include team development, maintaining food safety standards, and driving sales growth through exceptional customer experiences. Ideal candidates should have a culinary degree or extensive experience, valid Food Manager Certification, and strong communication skills. The position offers competitive hourly pay ranging from $21.50 to $22.87.

Qualifications

• Must be 21 years of age or older at the time of employment.
• 1–2 years of progressively responsible kitchen management experience.
• Passion for community engagement and providing exceptional customer experiences.

Responsibilities

• Support the recruitment and training of a high-performing team.
• Represent the brand by creating memorable and educational experiences.
• Ensure compliance with food safety standards and local regulations.

Skills

Excellent communication

Problem-solving

Team leadership

Customer engagement

Education

Degree in culinary arts

Valid Food Manager Certification

Tools

Microsoft Office Suite

Job description

A retail culinary brand in North Bethesda is seeking a Culinary Lead to enhance customer engagement through excellent cooking classes and manage a high-performing team. Responsibilities include team development, maintaining food safety standards, and driving sales growth through exceptional customer experiences. Ideal candidates should have a culinary degree or extensive experience, valid Food Manager Certification, and strong communication skills. The position offers competitive hourly pay ranging from $21.50 to $22.87.