Lead Culinary Instructor & Store Experience Leader

CSC Generation; City of White Plains (NY); On-site; USD 66,300 - 70,000; Full time

Job summary

A prominent culinary retailer in White Plains is seeking a Resident Chef to lead culinary classes, manage store operations, and drive sales growth. The ideal candidate will have a culinary degree and experience in kitchen management. This role requires exceptional leadership skills to inspire a high-performing team and create memorable customer experiences. This position offers a salary range of $66,300 to $70,000, with responsibilities including team development and ensuring compliance with safety standards.

Qualifications

• Must be 21 years of age or older at the time of employment.
• 1-2 years’ experience as a culinary instructor.
• 3-4 years of progressively responsible kitchen management experience.

Responsibilities

• Lead engaging cooking classes and oversee the in-store culinary program.
• Drive sales growth by developing strategies for culinary and retail business.
• Manage daily store operations and ensure compliance with food safety standards.

Skills

Culinary talent

Leadership skills

Communication

Problem-solving

Team development

Education

Culinary degree

Food Manager Certification

Tools

Microsoft Office Suite

Retail systems

Job description

A prominent culinary retailer in White Plains is seeking a Resident Chef to lead culinary classes, manage store operations, and drive sales growth. The ideal candidate will have a culinary degree and experience in kitchen management. This role requires exceptional leadership skills to inspire a high-performing team and create memorable customer experiences. This position offers a salary range of $66,300 to $70,000, with responsibilities including team development and ensuring compliance with safety standards.