Culinary Internship - Fast-Paced Theme Park Kitchen
Southernhospitalityinternshipprogram
Tennessee
On-site
USD 20,664 - 27,552
Full time
14 days+
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Benefits offered by this job
Course credit opportunity
Leadership development classes
Weekly intern meetings
Job summary
A culinary internship program in Tennessee is seeking an intern to support kitchen operations within a high-paced environment. Responsibilities include working as a dishwasher, receiving clerk, prep cook, and line cook, alongside managing inventories and participating in leadership development activities. Applicants must be enrolled in a college program and willing to learn various kitchen functions. This role offers valuable hands-on experience in a renowned theme park.
Qualifications
Must be willing to support kitchen operations including various cooking and prep tasks.
Ability to manage food inventories and understand safety procedures.
Experience with menu creation and quality assurance preferred.
Responsibilities
Support kitchen operations including dishwasher, receiving clerk, and line cook.
Manage inventory and maintain cleanliness in work areas.
Assist in cost analysis and menu planning to improve profit contributions.
Skills
Food preparation skills
Quality assurance
Cost analysis
Teamwork
Communication
Education
Enrollment in college/university program
Job description
A culinary internship program in Tennessee is seeking an intern to support kitchen operations within a high-paced environment. Responsibilities include working as a dishwasher, receiving clerk, prep cook, and line cook, alongside managing inventories and participating in leadership development activities. Applicants must be enrolled in a college program and willing to learn various kitchen functions. This role offers valuable hands-on experience in a renowned theme park.