Culinary Herons Cook AM

The Umstead Hotel & Spa

Cary (NC)

On-site

USD 23,000 - 32,000

Full time

14 days+
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Job summary

The Umstead Hotel & Spa in Cary, NC is seeking a Herons Cook to lead by example through hands-on involvement of all aspects of Herons production and service. The Herons Cook will report directly to the Chef De Cuisine and/or the Sous Chef Team and uphold The Umstead's standards of quality, sanitation, and fair treatment of all associates in a clean, organized kitchen.

Education: high school or equivalent; 1-2 years kitchen experience preferred; ability to obtain required licenses as needed.

Qualifications

  • Education: High school or equivalent education required
  • Experience: One to two years kitchen experience preferred
  • Licenses or Certificates: Ability to obtain and/or maintain any government required licenses, certificates or permits.
  • Grooming: All employees must maintain a neat, clean and well-groomed appearance per The Umstead Hotel standards.

Responsibilities

  • The Herons Cook is required to lead by example through hands-on involvement of all aspects of Herons production and service.
  • The Herons cook will report directly to the Chef De Cuisine and/or the Sous Chef Team.

Education

High school or equivalent
1-2 years kitchen experience

Job description

Job Details

Job Location: NC The Umstead Hotel and Spa - Cary, NC 27513

Position Type: Full Time

Salary Range: $20.00 Hourly

Job Shift: AM/Day

The Herons Cook is required to lead by example through hands‑on involvement of all aspects of Herons production and service. The Herons Cook must always represent the Executive Chefs core values of Quality, sanitation and fair treatment of all associates. The Herons Cook is responsible for maintaining the clean, organized and efficient workplace that has been implemented by the Executive Chef and Chef De Cuisine. The Herons cook will report directly to the Chef De Cuisine and/or the Sous Chef Team.

Qualifications

Education: High school or equivalent education required

Experience: One to two years kitchen experience preferred

Licenses or Certificates: Ability to obtain and/or maintain any government required licenses, certificates or permits.

Grooming: All employees must maintain a neat, clean and well-groomed appearance per The Umstead Hotel standards.

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