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Mt. Hood Meadows is seeking a Line Cook to join a collaborative culinary team in a fast-paced kitchen. You will prep ingredients, manage ticket flow, and uphold sanitation and safety standards to deliver high-quality dishes that fuel adventure on Mt.
Hood. The ideal candidate is adaptable, dependable, and excited to work across seasons, with experience or formal culinary education and a valid Oregon food safety certification.
Join the culinary team at Crooked Tree Tavern, where mountain views meet fresh, flavorful dining! As a Line Cook, you’ll play a key role in delivering an exceptional guest experience through high-quality food preparation, precise execution, and teamwork in a fast-paced, energetic kitchen.
In this hands-on, seasonal position, you’ll be part of a collaborative crew dedicated to crafting delicious dishes that fuel adventure and embody the spirit of Mt. Hood Meadows. From prepping ingredients and managing ticket flow to maintaining top-notch sanitation and safety standards, you’ll take pride in every plate you serve.
If you thrive in an active environment, take ownership of your craft, and find satisfaction in working hard alongside a passionate team, this is your opportunity to shine. Our ideal candidate is adaptable, dependable, and committed to excellence, ready to deliver great food and great experiences, no matter the season.
This is a Part-Time, Year-Round Position
Watch our Cooper Spur Mtn Resort team in action on the MHM YouTube Channel