Creative Sous Chef — Elevate an Established Brand Kitchen

Integrity Staffing Group Inc.; Michigan; On-site; USD 80,000 - 100,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

Vacation/PTO

Bonuses

Job summary

Integrity Staffing Group Inc. is seeking an experienced Sous Chef for a Birmingham area restaurant group. This full-time role offers $80,000-$100,000 pay, with starting pay based on experience.

Benefits include medical, dental, vision, vacation/PTO, bonuses, and more. Ideal candidates have 5+ years in a head/sous chef role, experience developing menus and managing kitchen financials, and a culinary degree with ServSafe certification (or ability to obtain).

Qualifications

• 5+ years of experience as a Head Chef, Sous Chef, or similar position.
• Assisting with developing menus, seasonal features, and chef-driven specials with a passion for modernizing and elevating dining concepts.
• Experience managing kitchen financials, including food cost, labor budgets, purchasing, inventory, and vendor relationships.
• Expediting, cooking on the line, assisting the Executive Chef with restaurant and banquet events.
• Culinary degree (preferred) and current ServSafe Manager Certification (or ability to obtain) required.

Education

Culinary degree

ServSafe Manager Certification

Job description

Integrity Staffing Group Inc. is seeking an experienced Sous Chef for a Birmingham area restaurant group. This full-time role offers $80,000-$100,000 pay, with starting pay based on experience.

Benefits include medical, dental, vision, vacation/PTO, bonuses, and more. Ideal candidates have 5+ years in a head/sous chef role, experience developing menus and managing kitchen financials, and a culinary degree with ServSafe certification (or ability to obtain).