Corrections Kitchen Supervisor - Lead, Scratch Cooking

Summit; Midland (TX); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

Medical (FT Employees)

Vision

UNUM offering for Accident, Critical I

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Summit is seeking an experienced cook supervisor for the Corrections team at the Midland, TX facility. You will coordinate and supervise staff to ensure efficient operations, maintain high culinary standards, and deliver meals in a fast-paced setting.

Responsibilities include training, maintaining food quality, and ensuring on-time service while adhering to safety and sanitation guidelines. Onsite full-time role with competitive benefits and multiple shift options.

Qualifications

• At least one year of culinary experience in a high-volume, scratch-focused setting.
• Strong knowledge of culinary methods, techniques and standards.
• Excellent attention to detail and ability to manage multiple tasks.

Responsibilities

• Instruct and train staff in food service and sanitation, ensuring timely meal service and high-quality portioning, appearance and temperature.

Skills

Culinary experience

Team supervision

Attention to detail

Multi-tasking

Customer service

Job description

Summit is seeking an experienced cook supervisor for the Corrections team at the Midland, TX facility. You will coordinate and supervise staff to ensure efficient operations, maintain high culinary standards, and deliver meals in a fast-paced setting.

Responsibilities include training, maintaining food quality, and ensuring on-time service while adhering to safety and sanitation guidelines. Onsite full-time role with competitive benefits and multiple shift options.