Corrections Kitchen Supervisor - High-Volume, Scratch Cooking

Elior North America; Eagle Pass (TX); On-site; USD 18,000 - 23,000; Part time

Benefits offered by this job

Medical

Dental

Vision

UNUM Voluntary

Discount Program

Commuter Benefits

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Job summary

Elior North America is seeking a part-time Cook Supervisor for a corrections facility (MAVERICK COUNTY JAIL). You will supervise kitchen staff, coordinate training, and ensure sanitation and food safety in a fast-paced, high-volume setting.

Role requires prior culinary experience, leadership ability, and the capacity to multi-task while delivering quality meals onsite to inmates. Join a team dedicated to safe, nutritious meals and reliable service, while upholding food safety standards and

Qualifications

• Minimum 1 year of culinary experience in a high-volume, scratch-focused kitchen.
• Thorough knowledge of culinary methods, techniques and standards.
• Strong multi-tasking, detail orientation and ability to supervise a team.
• Excellent customer service and food handling standards.

Responsibilities

• Instructing and training employees in all aspects of food service and sanitation, ensuring meals begin on time and meet quality standards.

Skills

Culinary experience

Team supervision

Attention to detail

Multitasking

Customer service

Job description

Elior North America is seeking a part-time Cook Supervisor for a corrections facility (MAVERICK COUNTY JAIL). You will supervise kitchen staff, coordinate training, and ensure sanitation and food safety in a fast-paced, high-volume setting.

Role requires prior culinary experience, leadership ability, and the capacity to multi-task while delivering quality meals onsite to inmates. Join a team dedicated to safe, nutritious meals and reliable service, while upholding food safety standards and