Correctional Kitchen Supervisor — Scratch-Cook Leader

Summit; Purvis (MS); On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

Medical

Vision

Voluntary UNUM offering for Accident,

Critical Illness and Hospital Indemn‑

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Summit in Purvis, MS, is seeking an experienced cook supervisor for its corrections team. You will coordinate and supervise kitchen staff to ensure efficient meal service, proper portioning, and high-quality food in a fast-paced environment.

Responsibilities include instructing and training staff in food service and sanitation, maintaining consistent standards, and supervising a team to deliver scratch-made meals with attention to detail and reliability in every shift.

Qualifications

• At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking.
• Knowledge of proper culinary methods, techniques and standards.
• Excellent attention to detail and ability to perform multiple tasks in a fast-paced environment.
• Experience supervising a team and providing friendly, helpful customer service.

Responsibilities

• Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality.

Job description

Summit in Purvis, MS, is seeking an experienced cook supervisor for its corrections team. You will coordinate and supervise kitchen staff to ensure efficient meal service, proper portioning, and high-quality food in a fast-paced environment.

Responsibilities include instructing and training staff in food service and sanitation, maintaining consistent standards, and supervising a team to deliver scratch-made meals with attention to detail and reliability in every shift.