Correctional Kitchen Supervisor - Lead High-Volume Meals

Elior Group; Georgetown (TX); Sur place; USD 21 000 - 30 000; Plein temps

Avantages offerts par ce poste

Medical

Vision

UNUM

Discount program

Commuter benefits

EAP

401k

Sick time

Holiday pay

Tuition reimbursement

Paid time off

Résumé du poste

Summit is seeking an experienced cook supervisor for its correctional facility kitchen in Georgetown, TX. You will coordinate and supervise staff to ensure efficient operations and adherence to established standards in a fast-paced environment.

The role requires at least one year of culinary experience, strong cooking knowledge, attention to detail, and proven team supervision. Nice-to-have: Food Handlers certification. Compensation is $18.50/hr with comprehensive benefits.

Qualifications

• Culinary experience in a high-volume, quality establishment.
• Knowledge of proper culinary methods and standards.
• Excellent attention to detail and ability to multitask.
• Experience supervising a team.
• Food Handlers certification preferred.

Responsabilités

• Instruct and train staff in all aspects of food service and sanitation.
• Ensure meals begin on time and meet quality standards.

Connaissances

Culinary experience

Team supervision

Attention to detail

Multitasking

Customer service

Description du poste

Summit is seeking an experienced cook supervisor for its correctional facility kitchen in Georgetown, TX. You will coordinate and supervise staff to ensure efficient operations and adherence to established standards in a fast-paced environment.

The role requires at least one year of culinary experience, strong cooking knowledge, attention to detail, and proven team supervision. Nice-to-have: Food Handlers certification. Compensation is $18.50/hr with comprehensive benefits.