Cook — Flexible Hours, Weekly Pay, Growth Opportunities

Red Lobster, Inc.; Florence (AL); On-site; USD 13,776 - 20,664; Full time

Benefits offered by this job

Weekly pay

Medical, dental, and vision options

401(k) retirement savings plan

Discounted meals

Job summary

A well-known seafood restaurant chain in Florence, Alabama, is seeking a Cook to help manage kitchen operations, including food prep and maintaining sanitation. The ideal candidate should have culinary experience and be able to lift and stand for extended periods. Competitive wages and flexible scheduling are offered, along with benefits like a 401(k). Join a team dedicated to providing memorable dining experiences.

Qualifications

• Must meet the minimum age requirement and authorized to work in the country you are applying.
• Ability to bend, reach, stoop and lift up to 60 pounds safely.
• Ability to move about the restaurant and remain standing for an 8 - 12 hour shift.

Responsibilities

• Setting up and stocking prep and line stations.
• Cleaning and organizing the kitchen area and utensils.
• Checking the quality and freshness of ingredients.
• Prepping, seasoning, and cooking food according to recipes.

Skills

Culinary experience

Team player

Attention to detail

Ability to multi-task

Job description

A well-known seafood restaurant chain in Florence, Alabama, is seeking a Cook to help manage kitchen operations, including food prep and maintaining sanitation. The ideal candidate should have culinary experience and be able to lift and stand for extended periods. Competitive wages and flexible scheduling are offered, along with benefits like a 401(k). Join a team dedicated to providing memorable dining experiences.