Cook 3 — Elevate Hotel Kitchen Craft

Hyatt Hotels Corporation; Carlsbad (CA); On-site; USD 29,000 - 40,000; Full time

Benefits offered by this job

Employee meal

Parking

Hotel nights

Discounts worldwide

Health insurance

401K with matching

Educational reimbursement

Job summary

Park Hyatt Aviara in Carlsbad, CA, is seeking an intermediate line cook 3 with hotel cooking experience and a culinary degree. You will work single stations, applying professional cooking knowledge and maintaining quality under supervision in a fast-paced environment.

Hourly rate is $25. Hyatt offers a comprehensive benefits package including meals, hotel nights, medical coverage, paid time off, and retirement plans. This role requires strong communication and a commitment to guest satisfaction.

Qualifications

• Refined verbal communication skills.
• 2 years of previous line experience preferred.
• Culinary degree or related hotel experience preferred.
• Able to work all basic cooking skills and stand for long periods.

Responsibilities

• Work single stations in the kitchen.
• Prepare and cook menu items to required standards.
• Communicate effectively with kitchen team in a fast-paced environment.

Skills

Verbal communication

Line experience

Single station

Stand for long periods

Education

Culinary degree

Job description

Park Hyatt Aviara in Carlsbad, CA, is seeking an intermediate line cook 3 with hotel cooking experience and a culinary degree. You will work single stations, applying professional cooking knowledge and maintaining quality under supervision in a fast-paced environment.

Hourly rate is $25. Hyatt offers a comprehensive benefits package including meals, hotel nights, medical coverage, paid time off, and retirement plans. This role requires strong communication and a commitment to guest satisfaction.