Cook 2: Elevate Menus & Lead Kitchen Prep

The Clubs of Kingwood; Kansas City (MO, GA); On-site; USD 21,000 - 28,000; Full time

Job summary

Invited is seeking a Cook 2 to join our culinary team. You will be responsible for set-up, daily prep, and organization of your workstation, ensuring high standards of food quality and presentation.

This role collaborates with Cook 1 and Cook 3 to maintain consistent service throughout shifts. Qualifications include a high school diploma or equivalent, at least 4 years in a kitchen, and a valid Food Handler Certification as required by local regulations.

Qualifications

• High school diploma or equivalent is required.
• Minimum of 4 years' kitchen experience.
• Food Handler Certification as required by state/city regulations.
• Strong communication skills with the ability to follow instructions accurately.

Responsibilities

• Set up, execute daily prep, and organize workstation.
• Maintain cleanliness and sanitation of work area and kitchen.
• Prepare and store all food items for your station.
• Assist in menu planning, recipe development and testing products.
• Interact with members and guests and ensure quality and presentation.

Skills

Communication skills

Education

High school diploma or equivalent

Job description

Invited is seeking a Cook 2 to join our culinary team. You will be responsible for set-up, daily prep, and organization of your workstation, ensuring high standards of food quality and presentation.

This role collaborates with Cook 1 and Cook 3 to maintain consistent service throughout shifts. Qualifications include a high school diploma or equivalent, at least 4 years in a kitchen, and a valid Food Handler Certification as required by local regulations.