Cook

Excel Care; Wilmington (DE); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Paid sick time

401(k) with matching

Daily Pay option

Employee discounts

Job summary

Excel Care Wilmington is seeking a reliable Cook to join our skilled nursing facility team. You will prepare nutritious meals, follow menus, and ensure safe, timely service for residents.

We value strong teamwork, food safety knowledge, and the ability to manage duties in a healthcare kitchen. ServSafe is preferred and available training may be provided. This role offers paid time off and benefits in a supportive environment.

Qualifications

• Experience cooking in a healthcare or long-term care setting.
• Knowledge of food safety standards and dietary restrictions.
• Ability to work independently and manage time effectively.

Responsibilities

• Prepare and cook meals according to planned menus and dietary needs.
• Follow food safety and sanitation procedures.
• Ensure meals are served on time and at proper temperatures.
• Maintain cleanliness and organization in the kitchen.
• Collaborate with the Dietary Supervisor and team.

Skills

Cook experience

Healthcare knowledge

Time management

Food safety awareness

Education

ServSafe certification

Job description

At Excel Care Wilmington, we pride ourselves on "A Proven Way of Caring. An Exceptional Way of Living." As a leading provider of rehabilitation and healing services, we are committed to delivering exceptional care to our patients. We are seeking a reliable and passionate Cook to join our team in a skilled nursing facility.

As a Cook at Excel Care Wilmington, you will play an important part in enhancing our residents' daily lives by preparing nutritious, high-quality meals in a safe and welcoming environment. The ideal candidate has a strong work ethic, enjoys working as part of a team, and understands the importance of dietary needs and food safety in healthcare.

Responsibilities

• Prepare and cook meals according to planned menus and dietary needs
• Follow food safety and sanitation procedures
• Ensure meals are served on time and at proper temperatures
• Maintain cleanliness and organization in the kitchen
• Collaborate with the Dietary Supervisor and team

Qualifications

• Experience as a cook, preferably in healthcare or long-term care
• Knowledge of food safety standards and dietary restrictions
• Ability to work independently and manage time effectively
• ServSafe certification preferred

Benefits

• Paid sick time
• 401(k) with matching
• Daily Pay option
• Employee-only discounts, perks and rewards

We are an equal opportunity employer.