Cook

Excelcare-At-Lewes; Pilottown (DE); On-site; USD 34,000 - 52,000; Full time

Benefits offered by this job

Paid sick time

401(k) with matching

Daily Pay option

Employee discounts and rewards

Job summary

Excelcare at Lewes is seeking a reliable Cook to join our skilled nursing facility team. You will prepare nutritious, high-quality meals in a safe, compassionate environment, ensuring dietary needs are met and meals are served timely.

The ideal candidate has healthcare kitchen experience, knowledge of food safety, and works well with others. ServSafe is a plus. We offer benefits including paid sick time, a 401(k) match, and daily pay options.

Qualifications

• Experience as a cook in healthcare or long-term care.
• Knowledge of food safety standards and dietary restrictions.
• Ability to work independently and manage time effectively.
• ServSafe certification preferred.

Responsibilities

• Prepare and cook meals according to planned menus and dietary needs.
• Follow food safety and sanitation procedures.
• Ensure meals are served on time and at proper temperatures.
• Maintain cleanliness and organization in the kitchen.
• Collaborate with the Dietary Supervisor and team.

Skills

Healthcare cook experience

Food safety knowledge

Independent work / time management

Education

ServSafe certification

Job description

At Excelcare at Lewes, we pride ourselves on "A Proven Way of Caring. An Exceptional Way of Living." As a leading provider of rehabilitation and healing services, we are committed to delivering exceptional care to our patients. We are seeking a reliable and passionate Cook to join our team in a skilled nursing facility.

As a Cook, you will play an important part in enhancing our residents' daily lives by preparing nutritious, high-quality meals in a safe and welcoming environment. The ideal candidate has a strong work ethic, enjoys working as part of a team, and understands the importance of dietary needs and food safety in healthcare.

Responsibilities

• Prepare and cook meals according to planned menus and dietary needs
• Follow food safety and sanitation procedures
• Ensure meals are served on time and at proper temperatures
• Maintain cleanliness and organization in the kitchen
• Collaborate with the Dietary Supervisor and team

Qualifications

• Experience as a cook, preferably in healthcare or long-term care
• Knowledge of food safety standards and dietary restrictions
• Ability to work independently and manage time effectively
• ServSafe certification preferred

Benefits

• Paid sick time
• 401(k) with matching
• Daily Pay option
• Employee-only discounts, perks and rewards

We are an equal opportunity employer.