Cook

Don's Seafood & Steakhouse - Hammond; Town of Hammond (WI); On-site; USD 29,000 - 40,000; Full time

Job summary

Wet Willie's in Town of Hammond seeks a detail-oriented food service coordinator. The role involves meal planning, reviewing menus, and ensuring food procedures are followed. Candidates should have a high school diploma, preferably culinary training, with at least one year of food preparation experience. Responsibilities also include inventory management and coordination with other departments. Join our team to enhance food service quality in a supportive environment.

Qualifications

• High School diploma or equivalent required.
• Preferred culinary institute graduate or formal training.
• Minimum 1 year of food preparation experience required.

Responsibilities

• Plan meals in conjunction with manager.
• Review menus before food preparation.
• Ensure adherence to food procedures.
• Coordinate food service with other departments.
• Manage food supply purchasing and inventory.
• Follow sanitation guidelines.

Skills

Cooking skills

Food preparation

Knowledge of nutritional requirements

Education

High School diploma or equivalent

Culinary institute graduate

Job description

• Meal planning in conjunction with manager
• Review menus prior to preparation of food
• Assure that all food procedures are followed
• Coordinate food service with other departments as necessary
• Assist with the purchase and inventory of the food supply
• Follow all sanitation guidelines
• Become familiar with new menu items/dishes

Requirements

• High School diploma or equivalent
• Graduate of a culinary institute, military school or formal on-the-job training preferred
• Minimum of 1 year of food preparation experience required
• Experience with quantity food preparation preferred
• Demonstrate cooking skills and ability to follow established menus and recipes
• Knowledge of proper nutritional requirements