Cook

Chesterton Manor Healthcare; Chesterton (IN); On-site; USD 19,000 - 30,000; Full time

Benefits offered by this job

Medical, prescription drug, dental, &视

Telemedicine program

FSA & HSA

401(k) retirement savings

PTO including vacation, personal, sick

Education assistance: up to $5,250 for

Nursing student loan repayment up to $

Job summary

Chesterton Manor in Chesterton, IN is seeking a dependable Evening Cook to join our skilled nursing facility team. The role requires flexibility to perform cook and dietary aide duties during the assigned shift to ensure high-quality meals and a clean, safe dietary environment for residents.

We offer career development opportunities toward ServSafe Certification, CDM, and CNA training, plus a range of benefits and tuition assistance.

Qualifications

• High school diploma or equivalent required.
• Must be 18 years of age or older.
• One year dining services experience is preferred.
• Culinary school training is preferred but not required.
• Ability to perform both cook and dietary aide functions as needed.

Responsibilities

• Prepare and cook meals in accordance with planned menus and portion control guidelines.
• Plan food production to meet established meal service schedules.
• Follow standard recipes and prescribed special diet orders.
• Ensure proper food presentation, portioning, and plate appearance.
• Operate kitchen equipment safely and efficiently.
• Maintain compliance with sanitation, safety, and food service regulations.
• Assist with dietary aide duties as needed during scheduled shifts.

Skills

Flexibility

Dependability

Education

High school diploma or equivalent

Culinary school training

Job description

Cook

Location: Chesterton Manor | Chesterton, IN
Position Type: Full-Time
Chesterton Manor is seeking a dependable and motivated Evening Cook to join our skilled nursing facility team. This role requires flexibility and the ability to perform both cook and dietary aide responsibilities during the assigned shift to ensure high-quality meal service and a clean, safe dietary environment for our residents.

We offer career development opportunities, including advancement toward ServSafe Certification, Certified Dietary Manager (CDM), and training opportunities to become a Certified Nursing Assistant (CNA).

Key Responsibilities

Cook Duties

• Prepare and cook meals in accordance with planned menus and portion control guidelines

• Plan food production to meet established meal service schedules

• Follow standard recipes and prescribed special diet orders

• Ensure proper food presentation, portioning, and plate appearance

• Operate kitchen equipment safely and efficiently

• Maintain compliance with all sanitation, safety, and food service regulations

• Assist with dietary aide duties as needed during scheduled shifts

Qualifications

• High school diploma or equivalent required

• Must be 18 years of age or older

• Preferred: One (1) year of dining services experience in a hospital, skilled nursing facility, or healthcare setting

• Culinary school training preferred, but not required

• Ability to perform both cook and dietary aide functions as needed

Benefits

We are committed to offering a comprehensive and affordable benefits package, including:

• Medical, prescription drug, dental, and vision insurance

• Telemedicine program

• Flexible Spending Accounts (FSA) and Health Savings Account (HSA)

• Company-paid group life insurance

• Voluntary term life insurance and short-term disability

• 401(k) retirement savings plan

• Employee Assistance Program (EAP)

• Paid Time Off (PTO), including vacation, personal, sick, and state sick time

Education Assistance Program

• Up to $5,250 per year toward tuition reimbursement*

• Up to $2,625 per year toward repayment of a non-federal nursing student loan*

*Benefits, bonuses, and variable compensation plans are subject to applicable state laws and factors such as employment classification, job grade, location, and length of service.

Chesterton Manor is an Equal Opportunity Employer.