Commissary Operations Manager – Food & Cost Control

Avolta AG; San Jose (CA); On-site; USD 29,866 - 33,186; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Vacation time

Holiday pay

Meal benefits

Transportation benefits

401(k) with company match

Employee assistance program

Career growth opportunities

Referral program

Job summary

Avolta AG is seeking a Commissary Manager I in San Jose to oversee purchasing, production, storage and quality across a low-volume location. You will lead the commissary team, manage costs and safety, and ensure timely deliveries to units.

This exempt role requires strong computer literacy and collaboration with vendors and partners, with opportunities for career growth. Benefits and an airport location are noted.

Qualifications

• Requires 2 years of formal post-high school education; Bachelor’s degree preferred
• Requires a high level of computer literacy, including Excel, Outlook and Word
• Must interact effectively with all levels of staff, including executives and hourly associates

Responsibilities

• Assumes responsibility for all branch purchasing, food production and storage; updates pricing and order guides; establishes par inventory levels for all products
• Controls food and labor costs to maximize profitability
• Ensures food quality, recipe, and portion control standards meet Food Safety Standards and Specifications
• Oversees daily delivery of food items and various goods/products to the units and assigns tasks to commissary personnel
• Ensures all associates receive proper training on food and equipment safety
• Resolves routine questions and problems and refers more complex issues to higher levels
• Works directly with vendors to ensure purchases are in accordance with company specifications and serves as a liaison for service contractors

Skills

Excel

Outlook

Word

Education

Two years post-high school education

Bachelor’s degree preferred

Job description

Avolta AG is seeking a Commissary Manager I in San Jose to oversee purchasing, production, storage and quality across a low-volume location. You will lead the commissary team, manage costs and safety, and ensure timely deliveries to units.

This exempt role requires strong computer literacy and collaboration with vendors and partners, with opportunities for career growth. Benefits and an airport location are noted.