Commercial Kitchen Team Member

TRDI in; Gypsum Township (KS); On-site; USD 17,000 - 19,000; Full time

Job summary

Sodexo is seeking a Food Service Worker to support kitchen operations, food preparation, and serving across dining areas. You will handle menu items, maintain sanitation, and assist customers with requests while following safety and HACCP guidelines.

The role involves long hours in a commercial kitchen, standing for extended periods, and adhering to all safety policies. A high school diploma or GED and 1 year of related experience are preferred.

Qualifications

• Ability to communicate orally and in writing clearly.
• Ability to work under pressure and solve problems.
• Ability to work a flexible schedule.
• Commercial cooking experience is required.
• SERV Safe Food Handler Certification preferred.
• Pass and maintain required security clearance.
• Comply with Drug Free Workplace policy.

Responsibilities

• Operates a variety of kitchen utensils to weigh, measure, mix, wash, peel, cut, grind, stir, strain, and season and knead foodstuffs for cooking, serving and storing.
• Assists in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage.
• Inspects workstations for compliance with service standards.
• Cleans and sanitizes workstations and equipment following all Sodexo, client and regulatory rules and procedures.
• Sets up stations with entree, soups, salads, breads, condiments, other food products and utensils.
• Provides general stocking duties in service area.
• Serves and replenishes food from counters and steam tables and breaks down stations at the end of meal periods.
• May be required to restock other beverage areas; may work on a tray line to distribute food.
• Interacts with customers in serving, retail and dining areas; assists customers with opening containers and cutting food when requested.
• Washes dishes by hand or in a dishwashing machine; cleans work areas and floors.
• Complies with all safety and HACCP policies; attends training and safety meetings.

Skills

Communication

Delegation

Confidentiality

Decision making

Flexible schedule

Detail oriented

Commercial cooking experience

SERV Safe certification preferred

Security clearance

Drug Free Workplace

Education

High school diploma or GED

Job description

Sodexo is seeking a Food Service Worker to support kitchen operations, food preparation, and serving across dining areas. You will handle menu items, maintain sanitation, and assist customers with requests while following safety and HACCP guidelines.

The role involves long hours in a commercial kitchen, standing for extended periods, and adhering to all safety policies. A high school diploma or GED and 1 year of related experience are preferred.