Co-Manager: Lead Restaurant Ops, People & Profits

The Wendy's Company; Fulton (MS); On-site; USD 45,000 - 55,000; Full time

Benefits offered by this job

Comprehensive Health Plan

Dental

Vision

401k

Bonus Plan

Job summary

A popular quick-service restaurant franchise is seeking a Co Manager to support the General Manager. Responsibilities include managing daily operations, training staff, and ensuring high standards of food quality and service. Ideal candidates will have a college degree or equivalent experience and at least one year of experience in restaurant operations. Comprehensive health benefits are included.

Qualifications

• Minimum 1 year of line operations experience in the restaurant industry.
• Ability to perform all restaurant operations positions/functions.
• Valid Driver's License in good standing.

Responsibilities

• Support General Manager by coaching the team.
• Manage daily operations and staff of the restaurant.
• Ensure high food quality, service, and cleanliness.

Skills

Coaching

Scheduling

Team Leadership

Operational Management

Education

College Degree or equivalent experience

Tools

Restaurant Management Software

Job description

A popular quick-service restaurant franchise is seeking a Co Manager to support the General Manager. Responsibilities include managing daily operations, training staff, and ensuring high standards of food quality and service. Ideal candidates will have a college degree or equivalent experience and at least one year of experience in restaurant operations. Comprehensive health benefits are included.