Restaurant General Manager — Lead Store Ops & Team

Taco Bell; Town of Lysander (NY); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

401(k) with company matching

Paid time off

Bonus eligible

Dental insurance

Health insurance

Vision insurance

Job summary

A franchise of a leading fast-food chain in the United States seeks a Restaurant General Manager to oversee day-to-day operations. You will hire and train staff, manage P&L accountability, and ensure excellent customer service and product quality. The ideal candidate must have strong leadership abilities, excellent communication skills, and a customer-focused approach. This is an opportunity to thrive in a fast-paced environment with competitive benefits and growth potential.

Qualifications

• Must be self-motivated and outgoing.
• Excellent team-based leadership skills required.
• Proven track record of managing financials is necessary.

Responsibilities

• Manage daily operations of the restaurant.
• Oversee hiring, training, and performance reviews.
• Ensure a safe and high-quality service environment.

Skills

Self-motivated

Excellent leadership skills

Customer service skills

Communication skills

P&L accountability

Basic computer proficiency

Job description

A franchise of a leading fast-food chain in the United States seeks a Restaurant General Manager to oversee day-to-day operations. You will hire and train staff, manage P&L accountability, and ensure excellent customer service and product quality. The ideal candidate must have strong leadership abilities, excellent communication skills, and a customer-focused approach. This is an opportunity to thrive in a fast-paced environment with competitive benefits and growth potential.