Franchise Restaurant GM – Lead Ops, Profit & People

Denny's; Richmond Hill (GA); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Competitive compensation

401 K plan with company match

Comprehensive medical, dental, and vision benefits

Voluntary insurance options

Paid Vacation

Job summary

A family restaurant chain is seeking an experienced General Manager to manage a high-volume establishment. Responsibilities include overseeing restaurant operations, ensuring guest satisfaction, and developing staff through training. The ideal candidate will have a strong background in restaurant management, leadership skills, and financial acumen. This role offers competitive compensation and comprehensive benefits, including a 401 K plan and health insurance.

Qualifications

• 3+ years of experience in restaurant management.
• Strong organizational skills with excellent oral and written communication skills.
• Ability to manage multiple priorities with a strong attention to detail.

Responsibilities

• Direct restaurant operations ensuring guest service and hospitality.
• Achieve controllable profit and oversee costs.
• Develop Restaurant Managers through training programs.

Skills

Leadership

Communication

Organizational skills

Financial acumen

Problem-solving

Diversity appreciation

Food Safety Manager Certification

Education

Associate or Bachelor's degree preferred

High school diploma or equivalent

Job description

A family restaurant chain is seeking an experienced General Manager to manage a high-volume establishment. Responsibilities include overseeing restaurant operations, ensuring guest satisfaction, and developing staff through training. The ideal candidate will have a strong background in restaurant management, leadership skills, and financial acumen. This role offers competitive compensation and comprehensive benefits, including a 401 K plan and health insurance.