Club Restaurant Leader: Elevate Guest Experiences

Invited Clubs; Austin (TX); On-site; USD 60,000 - 85,000; Full time

Benefits offered by this job

Medical, dental, and vision coverage

Life insurance

Short-term and long-term disability保险

401(k) retirement savings plan

Generous paid time off

Job summary

Invited Clubs in Austin, TX is seeking a Restaurant Manager to oversee daily food and beverage service within the club's dining operations, ensuring an exceptional member experience and adherence to service standards.

In this junior management position, you will support the Restaurant Director, supervise service staff, assist with opening/closing duties, and help train and develop a high-performing team in a dynamic hospitality environment.

Qualifications

• High school diploma or equivalent.
• Minimum 2 years of experience in food & beverage, restaurant, or private club.
• Preferred certifications in food safety, alcohol safety, and CPR.
• Strong communication and leadership abilities.

Responsibilities

• Maintain Invited service standards at high levels, following the Invited’s service standards.
• Provide exceptional food and beverage service to members and guests, adhering to Invited’s standards of service and excellence.
• Ensure member/guest orders are accurately executed and delivered promptly.
• Supervise service staff as directed to ensure consistent and high‑quality service execution.
• Monitor the reservation book to stay informed about shift functions, special notes, and room setups.
• Oversee room setups to match reservations and event specifications; ensure cleanliness and readiness for upcoming service hours or events.
• Complete opening and closing procedures for breakfast, lunch, or dinner shifts, depending on schedule.
• Ensure daily side work and assignments are completed in line with service FOCUS expectations, maintaining orderly and sanitary work areas.
• Assist in the training and development of service staff, ensuring a well‑trained team that upholds service excellence.
• Participate in and as directed, lead staff meetings, daily line‑ups, weekly service training meetings, and special training sessions.
• Help implement various training programs to maintain a skilled staff and drive member satisfaction and retention.
• Maintain comprehensive knowledge of the a la carte menu, including daily features and specials not listed on the menu.
• Have clear knowledge of the club’s liquor, beer, and wine offerings.

Skills

Communication skills

Leadership

Customer service

Team management

Education

High school diploma or equivalent

Tools

Spreadsheet software

POS systems

Job description

Invited Clubs in Austin, TX is seeking a Restaurant Manager to oversee daily food and beverage service within the club's dining operations, ensuring an exceptional member experience and adherence to service standards.

In this junior management position, you will support the Restaurant Director, supervise service staff, assist with opening/closing duties, and help train and develop a high-performing team in a dynamic hospitality environment.