Certified Restaurant Supervisor — Lead & Train with Work-Life Balance

Red-Lobster; Merrillville (IN); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Formal training program

Job summary

Red Lobster in Merrillville, IN is seeking a Certified Restaurant Supervisor (CRS) to support the management team and ensure smooth restaurant operations. You will fill key hourly roles and guide our GREAT team to deliver world-class seafood served hot and fast. This role emphasizes work-life balance with operating hours from 11 a.m.

to 11 p.m. A formal training program helps new CRS succeed and grow a GREAT career at Red Lobster; promotion is encouraged for those who excel and take on more

Qualifications

• Bachelor’s degree preferred, but not required.
• Must be at least 21 years of age.

Responsibilities

• Support the management team to ensure restaurant operations run smoothly.
• Fill important team member roles on the hourly schedule.
• Provide direction and assistance to the team to ensure great service and performance.

Skills

Leadership

Team training

Customer service

Scheduling

Education

Bachelor's degree preferred

Job description

Red Lobster in Merrillville, IN is seeking a Certified Restaurant Supervisor (CRS) to support the management team and ensure smooth restaurant operations. You will fill key hourly roles and guide our GREAT team to deliver world-class seafood served hot and fast. This role emphasizes work-life balance with operating hours from 11 a.m.

to 11 p.m. A formal training program helps new CRS succeed and grow a GREAT career at Red Lobster; promotion is encouraged for those who excel and take on more