Catering Cook — Fast-Paced Kitchen Leader

Universal Weather And Aviation; Florence (KY); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Healthcare

401(k) retirement plan

Vacation time

Dental & Vision

Life insurance

Disability insurance

EAP

Benefits package

Job summary

Air Culinaire Worldwide, LLC. in Florence, KY is seeking a reliable Cook to prepare hot and cold dishes, salads, sandwiches, desserts, and canapés for catering orders based on established recipes and customer requests. This is an on-site, full-time role in a fast-paced kitchen.

The position requires a High School diploma, ServSafe certification within 45 days, knife skills, and solid cooking techniques. You will work closely with a kitchen team to deliver high-quality menu items safely and

Qualifications

• High School diploma is required.
• Current ServSafe Food Handling Certificate required at hire or within 45 days of hire.
• Must have knife/cutting skills.
• Must have an understanding of cooking techniques.
• Culinary experience in restaurants, hotels, or catering required; familiarity with new culinary trends is a plus.
• Ability to take orders and work well with others in a fast-paced, team-driven environment.

Responsibilities

• Train and direct Air Culinaire team members; ensure food, packaging, labeling, and allergens are accurate and compliant with safety standards.
• Provide feedback to Kitchen Management to monitor and improve quality.
• Assist in butcher work of meats and fish and daily kitchen operations.
• Ensure all food preparations meet ACW specifications and quality standards.
• Maintain a safe, sanitized kitchen; monitor temperature logs and use proper food safety tools.
• Oversee equipment maintenance and guide teammates in preventive care.
• Assist with ordering, inventory, and other duties as assigned by the GM.
• Use Shipday for order logistics and delivery documentation.

Education

High School diploma

ServSafe Food Handling Certificate

Job description

Air Culinaire Worldwide, LLC. in Florence, KY is seeking a reliable Cook to prepare hot and cold dishes, salads, sandwiches, desserts, and canapés for catering orders based on established recipes and customer requests. This is an on-site, full-time role in a fast-paced kitchen.

The position requires a High School diploma, ServSafe certification within 45 days, knife skills, and solid cooking techniques. You will work closely with a kitchen team to deliver high-quality menu items safely and