Campus Kitchen Cook: Fast-Paced & Scratch

Elior Group; Mississippi; Hybride; USD 30 000 - 42 000; Plein temps

Avantages offerts par ce poste

Medical (FT Employees)

Vision

UNUM offering for Accident, Critical I

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement (FT Employees)

Paid Time Off

Résumé du poste

Elior Collegiate Dining at Holmes Community College - Goodman is seeking an experienced cook to join a motivated kitchen team. You will prepare meals, ensure quality and portion control, and present dishes with flair in a fast-paced environment.

Ideal candidates have at least one year of culinary experience in high-volume settings, knowledge of kitchen safety, and strong customer service. This full-time role offers growth opportunities within Elior North America.

Qualifications

• At least 1 year culinary experience in a quality, high-volume establishment with scratch cooking.
• Working knowledge of culinary methods, techniques, and standards.
• Ability to multitask in a fast-paced environment and use kitchen equipment safely.

Responsabilités

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Ensuring food is stored properly.
• Following safe food handling policies, procedures and recipes.

Connaissances

Culinary experience

Attention to detail

Kitchen equipment

Customer service

High-volume cooking

Description du poste

Elior Collegiate Dining at Holmes Community College - Goodman is seeking an experienced cook to join a motivated kitchen team. You will prepare meals, ensure quality and portion control, and present dishes with flair in a fast-paced environment.

Ideal candidates have at least one year of culinary experience in high-volume settings, knowledge of kitchen safety, and strong customer service. This full-time role offers growth opportunities within Elior North America.