Campus Cashier - DUC Food Court (Student Hourly)

Universities of Wisconsin; Stevens Point (WI); Vor Ort; USD 17.000 - 21.000; Teilzeit

Zusammenfassung

University Dining at the University of Wisconsin-Stevens Point is seeking a Cashier for the DUC Food Court. The role is student hourly, requiring a minimum 8 hours per week with base wage of $12.50 per hour, and involves accurate cash handling, customer service, and friendly interactions with patrons.

Responsibilities include operating the register, processing payments, assisting with front-of-house duties when needed, and participating in mandatory trainings.

Qualifikationen

• Must be able to work a minimum of 8 hours per week.
• Excellent math skills; specifically dealing with money and making change.
• Able to work in a fast-paced environment.
• Ability to stand on hard floors for extended periods.
• Part-time student status (enrolled in at least 6 undergrad or 5 grad credits) with good academic standing.
• Criminal background check required.
• Must complete UWSP mandatory trainings and department trainings on onboarding.
• Eight-week probationary period with performance evaluation.

Aufgaben

• Cashier provides a positive customer experience with fair, friendly, and courteous service.
• Registers sales on a cash register by scanning items, itemizing and totaling purchases.
• Resolves customer issues and answers questions; bags purchases if needed.
• Processes return transactions; assist with front of house duties when slow.
• Attend mandatory staff meetings and complete onboarding trainings.

Kenntnisse

Math skills

Customer service

Ausbildung

Part-time student status

Jobbeschreibung

University Dining at the University of Wisconsin-Stevens Point is seeking a Cashier for the DUC Food Court. The role is student hourly, requiring a minimum 8 hours per week with base wage of $12.50 per hour, and involves accurate cash handling, customer service, and friendly interactions with patrons.

Responsibilities include operating the register, processing payments, assisting with front-of-house duties when needed, and participating in mandatory trainings.