Breakfast Service Specialist — Flexible Hours

Island Hospitality Management; Sunnyvale (CA); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Health insurance

HSA/FSA plans

Dependent care FSA

Identity theft protection

Commuter benefits

Pet insurance

Wellness exams PTO

Employee assistance program

Wellness subscriptions

Paid sick leave

Paid vacation

Family leave

401(k) matching

Incentive bonus

Free room nights

Employee discounts

Family discounts

Recognition program

Tickets at Work

Training program

Referral bonus

Job summary

Island Hospitality Management in Sunnyvale, CA is seeking a dedicated Breakfast Attendant to support the hotel's breakfast service, prepare made-to-order items, and ensure guest satisfaction and product quality.

As a key reference for guests, you will maintain a clean, well-stocked service area, take beverage orders, and uphold safety and cleanliness standards across shifts. The role offers growth within our team and requires a flexible schedule based on occupancy, seasonality, and guest needs.

Qualifications

• Highly motivated team player with strong initiative and desire for achievement.
• Ability to handle problems in the workplace including anticipating, preventing, identifying, and solving problems as necessary.
• Ability to work well in stressful situations.
• Readily available and approachable for all guests while providing excellent guest service.

Responsibilities

• Prepare and serve breakfast items and maintain service area.
• Keep breakfast space stocked and presentable at all times.
• Clear cutlery and crockery from customers' tables.
• Receive beverage orders and relay to the kitchen as needed.
• Provide information and assistance to guests and vendors.
• Clean and sanitize tables, countertops, and floors after service.
• Maintain high standards of safety and cleanliness.

Skills

Team player

Initiative

Problem solving

Guest service

Job description

Island Hospitality Management in Sunnyvale, CA is seeking a dedicated Breakfast Attendant to support the hotel's breakfast service, prepare made-to-order items, and ensure guest satisfaction and product quality.

As a key reference for guests, you will maintain a clean, well-stocked service area, take beverage orders, and uphold safety and cleanliness standards across shifts. The role offers growth within our team and requires a flexible schedule based on occupancy, seasonality, and guest needs.