Bilingual Bakery Production Leader

Colony Brands, Inc.; Monroe (WI); On-site; USD 45,000 - 60,000; Full time

Job summary

A food manufacturing company is seeking a Bilingual Bakery Supervisor to supervise production employees and ensure quality operations. The ideal candidate will have supervisory experience in a manufacturing environment, preferably food-related, and must possess strong communication skills. This full-time role requires a high school education and offers opportunities for growth in a fast-paced setup.

Qualifications

• Self-motivated individual able to work independently.
• Experience in a fast-paced work environment.
• Ability to supervise a group of employees.

Responsibilities

• Direct and supervise production employees.
• Oversee training and operations of employees.
• Monitor work progress and assess needs.
• Initiate resolutions regarding processes.
• Maintain positive communications within the Bakery.

Skills

Self-motivated

Attention to detail

Communication skills

Supervisory experience

Education

High school education

Job description

A food manufacturing company is seeking a Bilingual Bakery Supervisor to supervise production employees and ensure quality operations. The ideal candidate will have supervisory experience in a manufacturing environment, preferably food-related, and must possess strong communication skills. This full-time role requires a high school education and offers opportunities for growth in a fast-paced setup.