Bakery Operations Leader – Bilingual (Spanish)

Retail Options; Dallas (TX); Hybrid; USD 65,000 - 90,000; Full time

Job summary

A grocery retail company is seeking a Bakery Specialist to oversee and support bakery departments across multiple locations. This role involves ensuring consistent product quality, safety, and adherence to merchandising standards. The ideal candidate will have 3–5 years of bakery management experience and strong knowledge of food safety practices. Responsibilities include training staff, monitoring operations, and analyzing sales trends to drive growth. This position requires regular travel among store locations and offers an opportunity to lead in a dynamic retail environment.

Qualifications

• 3–5 years of bakery management or supervisory experience in retail grocery.
• Strong knowledge of bakery production, food safety, and merchandising.
• Ability to analyze sales, labor, and operational data.

Responsibilities

• Supervise bakery operations across assigned stores to ensure consistent execution of company standards.
• Monitor product quality, freshness, production levels, and ensure adherence to food safety regulations.
• Coach, train, and mentor bakery managers and associates.

Skills

Bakery management

Food safety

Communication skills

Analytical skills

Education

Culinary or baking certification

Job description

A grocery retail company is seeking a Bakery Specialist to oversee and support bakery departments across multiple locations. This role involves ensuring consistent product quality, safety, and adherence to merchandising standards. The ideal candidate will have 3–5 years of bakery management experience and strong knowledge of food safety practices. Responsibilities include training staff, monitoring operations, and analyzing sales trends to drive growth. This position requires regular travel among store locations and offers an opportunity to lead in a dynamic retail environment.