Banquet & Line Cook — Fast-Paced Kitchen Pro

OTO Development; Saint Petersburg (FL); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Medical insurance options

Dental and vision insurance

401k with company match

Company provided life insurance

Tuition assistance

Paid time off

Paid holiday time

Travel discounts

Job summary

OTO Development in Saint Petersburg, FL is seeking a dedicated Cook to prepare food for the restaurant and on-site events, ensuring high quality and timely service. You will follow recipes, present dishes, and assist with line setup while maintaining cleanliness and safety standards.

As a team player, you will communicate guest requests effectively, work under pressure, and promote a positive work environment among colleagues, with opportunities to cross-train and support hotel operations as

Qualifications

• Knowledge of restaurant operations including food/bev, service techniques, and health/safety regulations.
• Ability to communicate in English both orally and in writing.
• Ability to create and promote a positive working environment among team members.
• Capacity to work under pressure and perform well in stressful situations.

Responsibilities

• Prepare food for the restaurant, banquets, and special functions to a high quality.
• Present and rotate items, accommodate guest requests, and manage waste/spoilage.
• Maintain cleanliness of all prep areas and follow safety rules.

Skills

English proficiency

Food safety knowledge

Team collaboration

Job description

OTO Development in Saint Petersburg, FL is seeking a dedicated Cook to prepare food for the restaurant and on-site events, ensuring high quality and timely service. You will follow recipes, present dishes, and assist with line setup while maintaining cleanliness and safety standards.

As a team player, you will communicate guest requests effectively, work under pressure, and promote a positive work environment among colleagues, with opportunities to cross-train and support hotel operations as