Banquet & Line Cook — Fast-Paced Kitchen, Great Benefits

OTO Development; Spartanburg (SC); On-site; USD 19,000 - 25,000; Full time

Job summary

OTO Development is seeking a Cook to prepare food for the restaurant, banquets and special functions on site in Spartanburg, SC. The role emphasizes high-quality presentation, proper setup of hot and cold stations, and maintaining cleanliness and safety in food prep areas.

The candidate should communicate clearly in English and foster a positive team environment. Responsibilities include coordinating with supervisors, handling guest requests, rotating stock to prevent waste, and assisting with

Qualifications

• You have the ability to communicate in English both orally and in writing.
• You must be able to create and promote a positive working environment among team members.
• You must have the capacity to work under pressure and perform well under stressful situations.

Responsibilities

• Prepare food for the restaurant on property, banquets and special functions and at a high quality.
• Properly and efficiently prepare and present all food items to be served, including accommodating special guest requests.
• Rotate food in walks ins and freezers to minimize waste and spoilage.
• Maintain internal cleanliness of all food prep areas.
• Assist, as directed, ordering necessary food supplies.
• Follow all specifications and to properly set up hot and cold line stations.
• Communicate all guest requests to an appropriate person (or supervisor) in a timely and professional manner.
• Immediately report all suspicious occurrences and hazardous conditions.
• Maintain cleanliness and safety of work areas at all times.
• Practice safe work habits at all times and to avoid injury to self and others.
• Comply with company and departmental safety rules and regulations, including proper handling of all relevant equipment and machinery.
• Perform all other tasks, including cross-training as directed.

Skills

English communication

Team environment

Work under pressure

Food safety awareness

Job description

OTO Development is seeking a Cook to prepare food for the restaurant, banquets and special functions on site in Spartanburg, SC. The role emphasizes high-quality presentation, proper setup of hot and cold stations, and maintaining cleanliness and safety in food prep areas.

The candidate should communicate clearly in English and foster a positive team environment. Responsibilities include coordinating with supervisors, handling guest requests, rotating stock to prevent waste, and assisting with