Banquet Cook: Elevate Event Dining & Buffets

GTRC; Mabel (MI); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

One FREE meal per shift

401K with match (after 1 year)

Weekly Pay Days

Paid Time Off

Vision insurance

Discounts

Job summary

Grand Traverse Resort & Casinos in Williamsburg, MI is seeking a Cook to prep, cook and deliver quality dishes across multiple outlets. The role requires engaging with supervisory staff, maintaining sanitation, and ensuring timely, accurate food preparation per recipes and standards.

The position offers full-time hours, a comprehensive benefits package for full-time staff, and opportunities to work across various culinary stations from carving to deli to steakhouse.

Qualifications

• Must have excellent culinary skills or have the ability to grasp, learn and respond quickly to training.

Responsibilities

• Plan, prep, set-up, cook and provide quality service in all areas of food production for all menu items and specials in the designated outlets in accordance with standards, plating guide specifications, and presentation guidelines.

Skills

Culinary skills

Customer service

Team player

Organized

Multitask

Under pressure

Flexibility

Tools

Dishwasher

Fryer

Broiler

Steamer

Mixer

Slicer

Sauté station

Job description

Grand Traverse Resort & Casinos in Williamsburg, MI is seeking a Cook to prep, cook and deliver quality dishes across multiple outlets. The role requires engaging with supervisory staff, maintaining sanitation, and ensuring timely, accurate food preparation per recipes and standards.

The position offers full-time hours, a comprehensive benefits package for full-time staff, and opportunities to work across various culinary stations from carving to deli to steakhouse.